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Giorgio Food Pte Ltd
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Giorgio Food Pte Ltd

[Biocreations] Italian Castello Flour - Protein Content: 14% (for Pastry) - 1kg

In stock
0.00
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GF0007
$12.80
Our quantity discounts:
Quantity Price
3+ $12.16
5+ $11.52
8+ $10.88

PIAZZA CASTELLO - La Croissant

For all viennoiserie preparations and small leavened pastry products


W 330 - 350
Protein level: 14%

Ideal for:

 Italian Cornetto
 French Croissant
 Brioche
 Danish and Viennoiserie
 Pâte à choux for pouring machine
 Sourdough products 

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PIAZZA CASTELLO - La Croissant

For all viennoiserie preparations and small leavened pastry products

W 330 - 350 

Protein level: 14%


Ideal for:

 Italian Cornetto 

 French Croissant 

 Brioche 

 Danish and Viennoiserie 

 Pâte à choux for pouring machine

  Sourdough products 

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